Saturday, September 24, 2011

The Ultimate PAELLA!

One of the most gorgeous
Paellas I've ever seen in my life.

There have been legendary Paellas

that MetroManila Foodies have loved through the years:
Mingoy's in Magallanes and
Doña Nena's "Albert" Paella come to mind;

my numero uno choice now is from Chef Carlos Tuason;
it's available at the Mercato Centrale every weekend,
but it's even better delivered still warm to you~

Classic Chorizo.
Sublime Soccarat,
(a.k.a. "tutong")

Perfection on a Paellera.
Gracias, "Mi Paella de Andaluz"~

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