Thank God It's FRY Day!!!

The humble, much-maligned French Fried Potato,
scourge of dieters prone to carbo-loathing,

elevated to a sublime new gourmet dish,
when fried in fine aceite de oliva:



Who woulda thought?
Hefty home-cut fries cooked in Olive Oil.



There's only one place that I know of
that serves these magnificent pommes frites:

MANOS GREEK TAVERNA
up in Tagaytay!

5am last Sunday with our host Manos;
we noshed on his olive oil french fries from dusk til dawn...