BEST NEW PIZZA I've had since the Original Panizza from C' Italian!!!

ARUGULA + KESONG PUTI:

one of the prettiest pies ever,

and

Proof that Pizza Perfection

need not be overloaded.

Welcome to

GINO'S BRICK OVEN PIZZA!!!

They don't do deliveries

and don't encourage take-out,

because this spectacular pizza is best enjoyed

on-site, with the sensational aromas wafting

from the 800-degree brick oven.

Not Your Usual Pepperoni:

chunks rather than circles,

with flavors that somehow combine

Italian sausage with Spanish chorizos.

That's not Gino...

that's his dad, Jutes,

spreading the love.

After obliterating the savory pizzas,

we saw the friendliest, most cheerful,

most irresistible, most inviting

chalkboard sign ever...

wooohooo!!!

NUTELLA PIZZA?

"Resistance is Futile"

The perfect complement to this addicting dessert,

a freshly brewed cup of coffee, of course;

and conveniently, just a wall away from Gino's,

we found the new site of Cello's,

home of the best darn doughnuts

on Katipunan (and on Taft).

I used to go to Cello's original branch

down the road near Aurora,

they recently moved to this brighter, better location

right across Miriam College, on the second floor

of the new Mercury Drug on Katipunan,

best of all, right beside Gino's!

The Signature Doughnut,

absolutely one of the best in the city,

easily as good (better!) as any Krispy Kreme treat,

CELLO'S CHEESE:

it's like a doughnut shaped ensaymada!

Jutes is dad,

Cello is mom,

Gino is their son,

and we are all fans!

The Menu:

Margherita

(Tomato Sauce, Kesong Puti, Basil)

Bianca Verde

(Kesong Puti, Parmesan, Ricotta, Arugula, Basil)

Four Cheese

(Tomato Sauce, Mozzarella, Parmesan, Blue Cheese, Ricotta)

Pepperoni

(Tomato Sauce, Kesong Puti, Parmesan, Red Onion, Basil, Pepperoni)

Buffalo Chicken

(Tomato Sauce, Buffalo Chicken, Mozzarella, Blue Cheese)

Prosciutto

(Tomato Sauce, Kesong Puti, Parmesan, Prosciutto, Arugula)